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Achieving Zero Waste in the Workplace

Implementing reuse systems in the workplaces helps reduce the carbon footprint of up to 80% while supporting your ESG goals!

Workplaces play a crucial role in facilitating and promoting reuse, especially considering that the average office discards 1.5 tonnes of waste from single-use food packaging are discarded each year. Switching to reusables stops waste at the source and drastically reduces the carbon footprint generated by offices.

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Through our partnership with the Catersmith platform, offices get access to over 200 vendors, with options available for both Halal and non-Halal preferences. Meals are delivered in durable, food-safe reusable containers, ensuring zero waste. Our Muuse logistics team offers same-day collection, simplifying cleanup.

Table of Contents

In this case study, we delve into the challenges we tackled and solutions we implemented to establish and run an on-demand catering reuse system.

In the case study you read about:
 

  • Analysis of long-term savings & bulk negotiation

  • Product size suitability & packaging design

  • Behavioural changes

  • Results, metrics & data

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Achieving zero waste in the workplace

Proud partnerships

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